Keywords = Meat
Number of Articles: 5
2. Serogroups, and drug resistance of nontyphoidal Salmonella in symptomatic patients with community-acquired diarrhea and chicken meat samples in Tehran

Volume 21, Issue 4, Autumn 2020, Pages 269-278

S. Besharati; A. Sadeghi; F. Ahmadi; E. Tajeddin; R. Mohammad Salehi; F. Fani; Gh. Pouladfar; B. Nikmanesh; A. Majidpour; S. Soleymanzadeh Moghadam; S. Mirab Samiee; M. Rahnamaye Farzami; M. Rahbar; P. Eslami; N. Rakhshani; B. Eshrati; M. M. Gouya; F. Fallah; A. Karimi; P. Owlia; M. Alebouyeh


3. Prevalence, antimicrobial resistance, and virulence-associated genes of Campylobacter isolates from raw chicken meat in Shiraz, Iran

Volume 20, Issue 4, Autumn 2019, Pages 283-288

F. Fani; M. Aminshahidi; N. Firoozian; N. Rafaatpour


4. LAMP assay for rapid diagnosis of cow DNA in goat milk and meat samples

Volume 18, Issue 2, Spring 2017, Pages 134-137

R. Deb; G. S. Sengar; U. Singh; S. Kumar; T. V. Raja; R. Alex; R. R. Alyethodi; B. Prakash